Radhika's Fine Teas Anti-Inflammatory Lanka Mango Black Tea (50g) | Single-Origin Ceylon Black Tea with Mango for Joint Support, Immunity & Energy

Radhika's Fine Teas Anti-Inflammatory Lanka Mango Black Tea

Radhika’s Fine Teas Anti-Inflammatory Lanka Mango Black Tea is a luscious, single-origin blend sourced directly from pristine organic estates in Sri Lanka. Combining full-bodied, high-grade Ceylon black tea with the naturally sweet, tropical essence of ripe mangoes, this tea delivers a smooth, vibrant cup that warms the body and uplifts the senses.

Rich in mangiferin, Vitamin C, and tea polyphenols, this exotic brew helps calm internal inflammation, ease joint and muscle discomfort, strengthen immune defenses, and provide a clean, jitter-free energy boost throughout the day.

Key Benefits

• Combats Inflammation & Joint Discomfort: Natural polyphenols and mangiferin help reduce systemic inflammation and ease everyday muscle or joint stiffness.

• Rich in Cellular Antioxidants: Offers strong protection against free radicals to support cell health, radiant skin, and healthy ageing.

• Strengthens Immune Defense: Abundant in Vitamin C and plant bioflavonoids that help fortify your body's natural immune response.

• Sustained Energy & Focus: Contains a balanced level of natural caffeine paired with L-theanine to enhance focus and energy without post-coffee crashes.

• Supports Healthy Digestion: Ceylon black tea compounds aid smooth digestive function and help prevent post-meal sluggishness.

Key Ingredients

• Single-Origin Ceylon Black Tea Leaves (Camellia sinensis): Premium loose leaves rich in theaflavins and essential antioxidants.

• Natural Mango Pieces & Essence (Mangifera indica): Rich in mangiferin, Vitamin A, and Vitamin C for anti-inflammatory and immune-boosting properties.

How to Prepare

1. Boil: Bring fresh water to a gentle boil ($90^\circ\text{C} - 95^\circ\text{C}$).

2. Infuse: Place 1 teaspoon (approx. 2g) of tea leaves into a cup or strainer.

3. Steep: Pour hot water over the leaves and steep for 3 to 4 minutes to extract the full tropical flavor.

4. Serve: Strain and enjoy warm, or chill in the fridge for a delicious, cooling mango iced tea. Optionally sweeten with a drizzle of honey.

Product Specifications

Safety & Storage Directions:

• Store in a cool, dry place away from direct heat, sunlight, and moisture.

• Seal tightly in an airtight tin or pouch after opening to lock in the tropical fruit aroma and freshness.