Baidyanath (Jhansi) Kshudhakari Bati
Baidyanath (Jhansi) Kshudhakari Bati is a polyherbal Ayurvedic medicine useful in treating digestive disorders. Kshudhakari Bati is a combination of digestive spices with sugar, salt, and tankan. It has carminative and anti-spasmodic properties. The main ingredients of this medicine are lemon juice, Sendha namak, Cumin seeds, and trikatu. This medicine is manufactured by Baidyanath. Here is more about this medicine, such as its benefits, indication/therapeutic uses, composition, and dosage. It helps in tastelessness, indigestion, abdominal pain, sour belching, flatulence & gas It reduces Vata and Kapha, increases Pitta
Ingredients
- Lemon Juice
- Sendha Namak
- Dry Ginger
- Black Pepper
- Long Pepper
- Black Cumin
- White Cumin
- Sudha Tankan
- Akarkara
- Nimbu Sattva
Action
- Abdominal pain
- Bloating
- Indigestion
- Loss of appetite
- Loss of taste
- Upward Movement of Vayu / Udavarta
Indications
- Tastelessness
- Indigestion
- Abdominal pain
- Sour Belching
- Flatulence & Gas
- It reduces Vata and Kapha and increases Pitta.
Dosage
- The recommended dosage of medicine is 2-4 tablets.
- It can be taken two or three times a day, as required.
- It does not require any vehicle and should be chewed.
- Chewing of medicine helps in the production of saliva and supports better digestion.
Precautions
- This product contains heavy metal ingredients. Hence it should be used strictly under medical supervision.
- Accidental overdosage may cause poisonous effects.
- It is to be avoided during pregnancy, lactation, and in children.
- High doses may worsen gastritis.
- People with high BP should take this medicine with precaution, as it contains salt.
- It should be kept out of reach of children.
Terms and Conditions
We have assumed that you have consulted a physician before purchasing this medicine and are not self-medicating.
