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Radhikas Fine Teas Longjing Green Tea (Dragon Well Tea) - 50gm
Rs. 750.00
Estimated delivery between July 24 and July 26.
Rs. 750.00
Rs. 750.00
Radhikas Fine Teas Longjing Green Tea
Radhikas Fine Teas Longjing Green Tea (Dragon Well Tea) is an artisanally pan-roasted, premium organic green tea prized for its distinctive flat, sword-shaped leaves and rich nutty profile. Renowned as one of the world's most celebrated teas, Longjing is rich in catechins, L-theanine, and essential polyphenols. It provides a smooth, non-astringent brew that boosts metabolism, sharpens cognitive function, and supports long-term cardiovascular health.
Key Ingredients
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100% Certified Organic Longjing Green Tea Leaves: Handpicked spring buds pan-roasted using traditional wok-firing techniques, preserving high levels of EGCG (epigallocatechin gallate), amino acids, and essential minerals.
Key Benefits
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High Antioxidant Concentration: Rich in EGCG, a powerful catechin that combats oxidative cellular stress, supports anti-aging, and helps strengthen core immune defenses.
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Boosts Metabolism & Fat Oxidation: Helps stimulate thermogenesis, aiding healthy weight management and active metabolic function.
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Sharpens Focus Without Jitters: High L-theanine content paired with gentle natural caffeine produces a state of calm, sustained mental clarity and sustained energy.
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Supports Heart & Vascular Health: Promotes healthy lipid profiles and protects blood vessels from oxidative damage.
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Low Astringency & Easy on the Stomach: The traditional wok-roasting technique neutralizes raw bitterness, making it smooth, chestnut-like, and gentle on digestion.
Product Specifications & Details
| Attribute | Details |
| Tea Type | Artisanal Pan-Roasted Green Tea |
| Tea Form | Whole Flat-Pressed Loose Leaf |
| Flavour Profile | Smooth, buttery, roasted chestnut, subtly sweet |
| Caffeine Level | Low to Moderate |
| Best Time to Drink | Mid-morning, post-lunch, or early afternoon |
| Dietary Preference | 100% Certified Organic, Vegan, Sugar-Free, Non-GMO, No Artificial Dust |
| Origin | Premium Organic High-Altitude Tea Estates |
Directions for Use
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Heat Water: Bring fresh water to a gentle warm temperature (75°C–80°C). Avoid rolling boiling water to prevent scalding the sweet roasted flavor.
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Add Tea Leaves: Place 1 teaspoon (approx. 2g) of flat tea leaves into a glass cup or teapot.
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Steep: Pour hot water and steep covered for 2 to 3 minutes.
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Serve: Strain into a cup and enjoy plain. High-grade Longjing leaves can be re-steeped 2–3 times, with each steep unlocking subtle new nutty notes.
Safety Information & Storage
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Read the package label carefully before use.
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Store in a cool, dry place away from heat, direct sunlight, and moisture.
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Keep packaging tightly sealed to preserve freshness and delicate nutty aromatics.
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Pregnant or nursing women should monitor daily caffeine intake and consult a physician if required.
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