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Zoya N. When making traditional sweets like ladoos or barfi, the quality of the ghee is paramount. This Sri Sri Tattva ghee gives them that authentic, rich, nutty flavor that everyone loves. My family immediately noticed the difference compared to the previous brand. Absolute five stars!
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Meenakshi L. Beyond cooking, I use a little bit of this ghee as a natural moisturizer on my lips and dry patches in winter. It's incredibly soothing and healing. The purity ensures it's safe for internal and external application. It's a true all-in-one product.
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Varun B. I rely on food-based nutrients, and this cow's ghee provides a wonderful boost of fat-soluble vitamins. It's not just a cooking medium; it's a nutritional supplement. I feel healthier and more vibrant since incorporating it into my diet regularly.
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Simran H. You can always tell pure, high-quality ghee by the textureit should be slightly granular, and this one is perfect. It melts beautifully, has a sweet buttery scent, and I use it in place of butter for almost everything. Worth every penny for the quality.
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Alok J. I appreciate that this ghee has a high smoke point, making it suitable for moderate frying and deep cooking, unlike some other fats. It gives a lovely golden finish to my parathas and sweets without breaking down or losing its flavor. A kitchen staple!
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