Organic Wellness Kadak Chai - CTC | Extra Strong Assam Tea | Black Tea | Kadak Chai Patti | Loose Tea - 100 gm Tin Pack

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Organic Wellness Kadak Chai - CTC | Extra Strong Assam Tea | Black Tea | Kadak Chai Patti | Loose Tea - 100 gm Tin Pack

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Organic Wellness Kadak Chai - CTC | Extra Strong Assam Tea | Black Tea | Kadak Chai Patti | Loose Tea - 100 gm Tin Pack

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Organic Wellness Kadak Chai - CTC | Extra Strong Assam Tea | Black Tea | Kadak Chai Patti | Loose Tea - 100 gm Tin Pack

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Organic Wellness Kadak Chai - CTC | Extra Strong Assam Tea | Black Tea | Kadak Chai Patti | Loose Tea - 100 gm Tin Pack

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Organic Wellness Kadak Chai - CTC | Extra Strong Assam Tea | Black Tea | Kadak Chai Patti | Loose Tea - 100 gm Tin Pack

Rs. 199.00

Rs. 199.00

Product Details

Organic Wellness Kadak Chai

Organic Wellness Kadak Chai is a premium, robust CTC (Crush, Tear, Curl) black tea blend explicitly crafted for those who love their daily tea strong, rich, and deeply refreshing. Sourced from certified organic tea gardens in Assam and the Dooars region, this tea is cultivated completely free from chemical fertilizers and synthetic pesticides.

The term Kadak translates to "strong" or "bold," pointing to the blend's ability to retain its malty flavor profile, heavy body, and bright golden-orange color even when boiled intensively with milk and traditional kitchen spices.

The Ingredient Architecture & Health Highlights

  • Premium Assam CTC Black Tea: High in natural polyphenols, particularly theaflavins and thearubigins, which give the tea its beautiful deep-amber liquor and act as scavengers against cell-damaging free radicals.

  • Clean Energy Release: Contains a natural, moderate dose of caffeine balanced beautifully by L-theanine (an amino acid that promotes calm focus). This combination provides a steady, sharp cognitive lift without the jitters or rapid heart rate spikes often caused by coffee.

  • Supports Heart Health: Regular consumption of pure, unadulterated black tea has been clinically linked to better endothelial function (the flexible lining of your blood vessels) and improved cholesterol management.

  • 100% Chemical-Free Extraction: Free from the chemical glossing agents, synthetic flavor enhancers, or artificial aromatic oils frequently used to mass-produce cheap, non-organic dust teas.

How to Brew the Ultimate Traditional Kadak Chai

To get that rich, tapri-style velvety texture and punchy flavor, use a classic Indian boiling method rather than a simple steep:

1.Boil the Water & Spices:2-3 mins.

Bring 1 cup of fresh water to a rolling boil in a tea pan. If you prefer a spiced kick, this is the exact moment to add crushed fresh ginger, a bruised green cardamom pod, or a small piece of cinnamon. Let them boil for 2 minutes to extract the juices.

2.Add the Tea Leaves:1-2 mins.

Add 1 to 1.5 teaspoons of Organic Wellness Kadak Chai leaves into the boiling water. Lower the heat slightly and let it simmer for 1 to 2 minutes until the water turns a deep, dark ruby color.

3.Pour the Milk:2 mins.

Pour in 1/2 cup of milk (fresh whole milk or a rich plant-based alternative like oat milk). Bring the chai back up to a rolling boil, letting it rise up in the pan once or twice. This thoroughly binds the fats in the milk with the tea's tannins.

4.Strain and Sweeten:Instant.

Turn off the stove. Strain the steaming hot chai directly into your favorite mug. Add a teaspoon of raw honey, jaggery powder, or organic brown sugar to taste. Enjoy it hot alongside some organic snacks!

1.Boil the Water & Spices:2-3 mins.

Bring 1 cup of fresh water to a rolling boil in a tea pan. If you prefer a spiced kick, this is the exact moment to add crushed fresh ginger, a bruised green cardamom pod, or a small piece of cinnamon. Let them boil for 2 minutes to extract the juices.

2.Add the Tea Leaves:1-2 mins.

Add 1 to 1.5 teaspoons of Organic Wellness Kadak Chai leaves into the boiling water. Lower the heat slightly and let it simmer for 1 to 2 minutes until the water turns a deep, dark ruby color.

3.Pour the Milk:2 mins.

Pour in 1/2 cup of milk (fresh whole milk or a rich plant-based alternative like oat milk). Bring the chai back up to a rolling boil, letting it rise up in the pan once or twice. This thoroughly binds the fats in the milk with the tea's tannins.

4.Strain and Sweeten:Instant.

Turn off the stove. Strain the steaming hot chai directly into your favorite mug. Add a teaspoon of raw honey, jaggery powder, or organic brown sugar to taste. Enjoy it hot alongside some organic snacks!

Product Specifications

  • Shelf Life: 24 months from the date of packaging. Store your tea leaves in a completely dry, airtight tin or glass container away from strong-smelling spices to preserve its natural malty aroma.

A Quick Brand Tip: While Organic Wellness focuses heavily on traditional wellness single-herbs and premium kitchen staples, they also carry a Tulsi Masala Chai version. If you love your tea with the pre-blended medicinal warmth of holy basil, ginger, and black pepper already inside the bag, look for their Tulsi Masala line; if you prefer a clean, extra-strong black tea base where you can customize your own fresh ingredients every single morning, this Kadak Chai is exactly what you need.

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